How to Prepare Our Frozen Delights

Frying Instructions

  • Defrost: Microwave for 30 seconds or leave at room temperature for 10 minutes before frying.
  • Initial Fry: Place in preheated oil on low flame for 1–2 minutes.
  • Final Fry: Increase to medium flame and fry for 3–5 minutes until golden brown.
  • Oil Level: Ensure oil is deep enough to fully submerge the products.

Important Tips

  • Avoid high flame to prevent burning the coating and leaving the inside frozen.
  • Do not over-fry; remove just before cheese or fillings start to ooze out.
  • Fry crumb-coated items separately to prevent breakage.

Enjoy the crunch and be part of the Flavorful Indulgence!

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